Wed, Oct 23
|The Annex
Dining to Dazzling: Experimental Food Design
Time | Location
Oct 23, 2019, 5:00 PM – 10:00 PM
The Annex, 22 Frink St, Montclair, NJ 07042, USA
About The Event
Ever wonder how dining experiences go from ho-hum to out of this world? MDW’s Culinary Team takes you behind the scenes to prep for an experimental dinner we’ve dubbed Sup-Culture. Learn how to design several unique dishes, and bask in the glow of dining together. Ages 18+.
Hosts: Altarik Banks (Homa Studio), Amy Gofton (Studio Nectar), Iain Kerr (SPURSE Research + Design Collective), Ruth Borgenicht (ceramicist).
Tickets
Reserved Spot
RSVP guarantees that you'll have a seat at this much anticipated event! Two (2) guests max per RSVP, please.
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